Archive for the 'Beijing' Category

Assorted Links

Friday, February 5th, 2010

Thanks to Oskar Pearson and Dave Lull.

Beijing Hot Pot

Thursday, January 28th, 2010

Beijing has far more hot pot restaurants than you’d ever guess from Chinese restaurants in America. There are about ten restaurants on the Tsinghua campus; one of them is a hot pot restaurant. Judging from this passage in an article about Beijing hot pot restaurants, some aspects of restaurant reviews (”don’t forget”, semi-humorous derogatory comparisons) are universal:

And don’t forget the wan or spheres of hashed protein, often how fish and seafood find their way to the table.Wise up in cheaper establishments and be warned that some meatballs [i.e., fishballs] can have a texture as if they bounced off the courts of Wimbledon, so avoid them unless you’re in a reputable safe house.

My Theory of Human Evolution (Beijing furniture shopping)

Saturday, January 16th, 2010

I am moving to an unfurnished apartment in Beijing so I went furniture shopping at a huge “furnishings plaza” with hundreds of furniture showrooms. (Not to mention showrooms for mattresses, doors, stairs, security systems, curtains, light fixtures, and interior decorators.) It was more like a trade show than anything I’ve seen in America or Europe. I think it had more furniture choices than the whole Bay Area. I loved wandering around it, partly because it kept reminding me of my theory of human evolution:

1. The huge choice included a big range of styles, including  European, Chinese Traditional, modern, and “flat-plate” (meaning flat pieces of wood). At least 90% of the stuff struck me as ugly. Garish, too ornate, too simple, clunky, chunky, bad colors, bad patterns, and so on. Of course there were buyers for all of it. That there is such diversity of taste (”no accounting for taste”) supports a diversity of technological development. Exactly what a healthy economy needs.

2. Almost all the furniture was decorated. (If you don’t want decoration, you shop at Ikea.) Decoration is unnecessary from a functional point of view — you can sleep on a bed whether it is decorated or not — but is obviously pleasant. (Which is why I wasn’t at Ikea.) Decoration is difficult, so the demand for it supports technological innovation.

3. I write a lot sitting up in bed. After I saw a bed with a cushioned headboard, I realized I wanted a bed with a built-in cushion for sitting up. I found something better than I knew existed — the headboard cushion is detachable and cleanable. Having chosen the bed, there was pressure to buy matching furniture — the side table, the wardrobe, and so on. The furniture that matched my chosen bed was not especially attractive by itself but would become more attractive when near my bed. Because we like seeing things match. Our preference for matching stuff at first glance is paradoxical since it seems to push for less diversity rather than more. Why do we like seeing things match? The evolutionary reason, I believe, is so we will put similar things side by side to get that effect. Notice how clothing stores and many other stores are decorated. Why is that good? Because when we put things side by side it is much easier to see little differences and thus little ways one of them can be improved. When you start to notice these little differences, you become a connoisseur. Connoisseurs pay more for hard-to-make stuff than the rest of us and thus support technology that produces hard-to-see improvements.

4. Few Chinese bedrooms have closets. Clothes are hung in wardrobes. The wardrobe that matched my chosen bed wasn’t the loveliest wardrobe I saw. But the loveliest wardrobe I saw didn’t match the bed I wanted. The loveliest wardrobe I saw had something unusual: decoration of several sizes. We like a combination of large-, medium-, and small-scale decorative detail more than one size alone. This creates further challenges for artisans: There is pressure to be skilled at a wide range of sizes. So you don’t just develop technology for making small decorative details, you also develop technology for making larger details. Again, human nature promoting diversity of technological development.

5. The more expensive stuff looked better than the cheaper stuff, yes. But a lot of the expensive stuff wasn’t so much beautiful as expensive-looking. You might or might not like it — but no one would disagree it was expensive. Presumably people buy such stuff to show off, the way we do so many things to show our status. That we use difficult-to-make possessions to display status (thus creating demand for such things) is yet another way that human nature promotes technological innovation.

Back to the (Recent) Past

Thursday, January 14th, 2010

My work is all about how the past was better for us. People stood more; so they slept better. They ate more animal fat; so they slept better. They saw more faces in the morning and fewer faces late at night, so their mood was better. Their food had more bacteria growing on it, so their immune and digestive systems worked beter. And so on.

Past meaning 100,000 years ago. In Beijing, I am moving from one apartment (A) to another apartment (B). Apartment A is in a modern building, Apartment B is in a building maybe 40 years older. To my surprise, Apartment B is clearly better than Apartment A. The biggest improvement is that Apartment B has all-incandescent lighting. Apartment A was all-fluorescent. Exposure to fluorescent light in the evening can interfere with the faces-mood effect because it can resemble sunlight. Incandescent lamps are so much cooler than the sun that the light they emit is very different. Another improvement is that Apartment B, unlike Apartment A, has a sun deck. So it’s easy to get lots of sunlight in the morning — important for sleep and for the faces-mood effect. The third improvement is that Apartment B, like Apartment A, is on the sixth floor — but  Apartment B is a walk-up. Walking up six flights of stairs will tire out my legs so that when I do one-legged standing (to sleep better) I won’t have to stand as long before getting exhausted. When I lived in Apartment A I could have taken the stairs, but I never did.

The Post-It Restaurant

Saturday, January 9th, 2010

Two of my students took me here, which one list said is the best fish restaurant in Beijing. (Based on our meal, that’s plausible.) Its specialty is grilled fish “Wushan style”. Wushan is a mountain, not a province (like Sichuan or Hunan), so the restaurant may have invented the term. The menu is short. There are a bunch of cold dishes and the grilled fish, which comes in seven different flavors (hot & spicy, chinese sauerkraut, etc.). Unlike any other Beijing restaurant I’ve been to, you need a reservation. (Call a week ahead.) The restaurant, which wasn’t large, was packed. The walls were covered with Post-It notes. One said: “I wish I find my dream girl and me and my friend Bob have a safe life.” Another said: “Very spicy, very tasty, makes me feel very good.” A third said: “We had to wait a long time, so we ate a lot.” I wrote one saying what one of my students suggested: “We didn’t have to wait a long time but we ate a lot anyway.”

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